Black Truffle Hot Sauce

Drawing from nature's treasure - the "BLACK DIAMOND". Chef John captures the earthy, nutty black truffle flavour in an unforgettable hot sauce. Meticulously crafted hot sauce with ripe Thai & Fresno red pepper, real black truffle, white truffle oil, Organic Agave Nectar. This gourmet hot sauce brings a sophisticated, rich flavour. A wonderful way to level up your favourite dishes.

NO PRESERVATIVES. NO FOOD COLOURING.

Ingredients: Fresno Red Pepper, Thai Red Pepper, Garlic, Pickled Cocktail Onion, Lemon Juice, Strawberry Paste, Honey Citron Tea (preserved citron, honey, sugar, water), Black Truffle, Extra Virgin Olive Oil infused with White Truffle, Organic Agave Nectar, Distilled Vinegar, Tomato Paste, Fish Sauce (anchovy, salt, sugar), Salt, Sugar, Water. Contains: Anchovy

240g