Davis Bay Tea Chai Rooibos

Finest South African red rooibos loose leaf tea beautifully blended with vanilla & chai spice

Description: Warming, full flavoured, soothing spiced cup with vanilla

Taste: robust chai vanilla, slightly nutty with natural honey like sweetness, warm and soothing

Blend #81

Category: red rooibos (Aspalathus linearis bush from South Africa that is fermented, caffeine-free, known to be low in tannins and rich in antioxidants)

Caffeine: None

Highlights: Chai spices, Bourbon Vanilla

Sugars: None

Colour: Rich Mahogany coloured cup

Steep time: 5-8 minutes 

Serving size: 1 level teaspoon per 300ml water or to taste 

Varie-TEA: Hot or iced. Delicious with milk and honey or without. Works well for mocktails and cocktails or evening tea/alcohol concoctions such as “blueberry tea” or other specialty drinks due to no caffeine content. Excellent substitute for green or black teas with a robust full-bodied flavour and no caffeine. Also available is unfermented green rooibos from the same bush. Green rooibos is know for high levels of antioxidants and is slightly higher in price.

Ingredients: finest South African red rooibos tea blended with chai spices: cardamom, cloves, pepper, cinnamon, anise, ginger and bourbon vanilla

Packaging:  30g = 10+ servings      50g = 20+ servings     100g = 40+ servings    250g = 80+ servings packaged to preserve freshness in resealable, airtight, pouch with storage and preparation instruction details on reverse.